Beechwood Smoked Stick Jerky
Hand-made and smoked in-store in our gourmet smokehouse. Thinly cut steak strips in our stock jerky marinade and smoked using special German beechwood smoking chips. See pricing info for bulk discounts.
Please note: To take advantage of our generous quantity discounts and choose multiple flavours, we recommend purchasing the mixed jerky selection and choosing your flavours from there.
Storage: Please keep in a covered but open air bag or container to avoid moisture and mould, do not refrigerate. If you plan to keep your jerky for an extended period of time (more than 2 weeks) please keep in the freezer and pull out a day or two before you plan on eating it.